Decadent Peanut Butter and Chocolate Bliss Bars

Ingredients:

• 1 package yellow cake mix
• 1/2 cup unsalted butter, melted
• 1 large egg
• 1 cup creamy peanut butter
• 1 package (10 oz) peanut butter cups, chopped
• 1 can (14 oz) sweetened condensed milk
• 2 teaspoons vanilla extract
• 1 cup semisweet chocolate chips

Directions:

1. Preheat oven to 350°F (177°C). Line a 9×13-inch baking pan with foil and spray with cooking spray.
2. In a large bowl, combine cake mix, melted butter, and egg. Stir until a soft dough forms. Press about two-thirds of the dough into the bottom of the prepared pan.
3. In a microwave-safe bowl, heat the peanut butter for about 30 seconds or until slightly melted. Spread over the dough in the pan.
4. Sprinkle chopped peanut butter cups over the peanut butter layer.
5. In another bowl, mix sweetened condensed milk and vanilla extract. Pour over the peanut butter cup layer.
6. Drop remaining dough by teaspoonfuls over the condensed milk layer. Sprinkle chocolate chips on top.
7. Bake for 25-30 minutes or until the edges are golden brown and the center is set.
8. Cool completely in pan on a wire rack. Cut into bars.

Prep Time: 20 minutes | Cooking Time: 30 minutes | Total Time: 50 minutes