Gourmet Apple Pie Quesadillas Recipe

Ingredients:

• 2 tablespoons of unsalted butter
• 2 large apples, peeled, cored, and thinly sliced
• 2 tablespoons of brown sugar
• 1/2 teaspoon of ground cinnamon
• 4 large flour tortillas
• 1 cup of shredded cheddar cheese
• Optional toppings: vanilla ice cream, caramel sauce

Directions:

1. Prepare the Apples: Begin by melting 1 tablespoon of butter in a skillet over medium heat. Add the sliced apples, brown sugar, and cinnamon. Cook, stirring occasionally, until the apples are tender and caramelized, approximately 8 minutes. Remove from heat and set aside.
2. Assemble the Quesadillas: Spread the remaining butter on one side of each tortilla. Flip the tortillas over and evenly distribute the apple mixture onto one half of each tortilla. Sprinkle shredded cheddar cheese over the apple mixture.
3. Fold the tortillas in half to enclose the filling, creating a half-moon shape.
4. Cook the Quesadillas: Using the same skillet over medium heat, cook each quesadilla until golden brown on both sides and the cheese has melted, approximately 2 minutes per side.
5. Serve Warm: Transfer the cooked quesadillas to a cutting board and cut into wedges. Serve warm, with optional toppings such as vanilla ice cream or caramel sauce for an extra indulgent touch.

Prep Time: 10 minutes | Cooking Time: 20 minutes | Total Time: 30 minutes

Elevate your dessert game with these irresistible Apple Pie Quesadillas. Enjoy the perfect blend of sweet and savory flavors in every bite.