Bacon Brown Sugar Chicken Tenders

Ingredients:

• 2 boneless, skinless chicken breasts
• 1/2 cup light brown sugar
• 1/2 tsp kosher salt
• 1/8 tsp black pepper
• 8 strips thick-cut bacon

Instructions:

1. Preheat the Oven: Set your oven to 375°F (190°C).
2. Prepare the Chicken: Slice each chicken breast into 4 long, thin strips.
3. Season the Chicken: In a mixing bowl, combine the chicken tenders with the brown sugar, kosher salt, and black pepper, ensuring each piece is thoroughly coated.
4. Wrap with Bacon: Neatly wrap each chicken tender with a strip of bacon, creating a spiral effect.
5. Arrange and Sprinkle: Place the bacon-wrapped tenders in a baking dish. Sprinkle any leftover brown sugar over the top for added sweetness.
6. Bake: Cook in the oven for 20-25 minutes, or until the bacon is crispy and the chicken is fully cooked.
7. Serve: Enjoy these tenders warm. They pair perfectly with dipping sauces like ranch, honey mustard, or maple syrup.

Description:

Indulge in the ultimate game day or snack-time treat with these Bacon Brown Sugar Chicken Tenders. The combination of sweet, savory, and crispy elements makes them irresistibly delicious and sticky. Perfect for any occasion!