Gourmet Big Mac-Inspired Sloppy Joes

Ingredients:

• 1 1/2 pounds lean ground beef
• ½ medium onion, finely diced
• 2 cloves garlic, minced
• 2 teaspoons Worcestershire sauce
• 1 ½ teaspoons salt
• 1 teaspoon cracked pepper
• 1 cup mayonnaise
• ¼ cup ketchup
• ¼ cup dill relish
• 1 tablespoon distilled white vinegar
• 1 teaspoon onion powder
• 1 teaspoon smoked paprika
• 6 sesame seed buns
• 1 cup shredded iceberg lettuce
• 4 slices American cheese
• 12 dill pickle chips

Instructions:

1. Cook the ground beef, onion, and garlic in a skillet over medium heat until the beef is browned. Drain any excess grease.
2. Stir in Worcestershire sauce, salt, and pepper.
3. In a separate bowl, mix mayonnaise, ketchup, dill relish, vinegar, onion powder, and smoked paprika to make the Mac sauce.
4. Mix 1/2 cup of the Mac sauce with the cooked meat.
5. Place ¼ cup of shredded lettuce on the bottom half of each bun, top with a slice of cheese, then spoon the meat mixture over the cheese.
6. Drizzle more Mac sauce over the meat, add three pickle chips, and cover with the top bun.

Prep Time: 10 minutes | Cooking Time: 15 minutes | Total Time: 25 minutes

Calories: 612 kcal | Servings: 6 servings