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Zucchini Spoonful Donuts Recipe
Zucchini Spoonful Donuts: A Quick and Effortless Delight!
Satisfy your cravings with these irresistible zucchini donuts – a breeze to prepare and impossible to resist!
Ingredients:
- 2 eggs
- 2 zucchini
- 140 g / 1.12 cup all-purpose flour
- 60 ml / 0.25 cup milk
- 1 tsp chemical yeast
- 40g grated cheese
- 50g cooked ham
- Salt
- Pepper
- Oil
Instructions:
- Grate the zucchini and combine with eggs, cheese, salt, and pepper. Mix thoroughly.
- Add flour and milk to the mixture, stirring with a spoon.
- Integrate chemical yeast, zucchini, and cooked ham. Ensure a well-blended mixture.
- Pour the batter into hot oil in portions. Fry until a delightful golden brown color is achieved.
These zucchini spoonful donuts are not just a treat for the taste buds, but also a testament to simplicity and speed in the kitchen!