Savory Honey Dijon Chicken Delight

Ingredients:

• 1 lb Boneless, Skinless Chicken Breasts
• 2 cloves Garlic, minced
• 2 sprigs Fresh Rosemary
• 1/2 cup Chicken Broth
• 2 tbsp Dijon Mustard
• 2 tbsp Whole Grain Dijon Mustard
• 1/4 cup Honey
• 1 tbsp Soy Sauce
• Salt and Pepper, to taste
• 2 tbsp Apple Cider Vinegar

Instructions:

1. Preheat the oven to 375°F (190°C).
2. In a small bowl, thoroughly combine minced garlic, Dijon mustard, whole grain Dijon mustard, honey, soy sauce, and apple cider vinegar.
3. Season both sides of the chicken breasts with salt and pepper.
4. Arrange the chicken breasts in a baking dish or oven-safe skillet.
5. Pour the honey Dijon mixture over the chicken, ensuring even coverage.
6. Place rosemary sprigs around the chicken.
7. Pour chicken broth into the bottom of the dish or skillet.
8. Cover with aluminum foil and bake for 25-30 minutes, or until the chicken reaches an internal temperature of 165°F (74°C).
9. Remove the foil and switch the oven to broil.
10. Broil the chicken for 3-5 minutes, until the top is golden brown and caramelized.
11. Allow the chicken to rest for a few minutes before serving.
12. Serve alongside your preferred sides such as rice, roasted vegetables, or salad.
13. Indulge in the exquisite flavors of this Savory Honey Dijon Chicken Delight!