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Cream Cheese Squares
Cream Cheese Squares
Ingredients:
- 1 yellow cake mix box
- 2 large beaten eggs
- 1/2 cup of softened butter
- 4 cups of confectioner’s sugar
- 8 oz box of softened cream cheese
- 1 small spoon of vanilla extract
Instructions:
- Preheat the oven to 350 degrees F.
- Mix the cake mix, beaten eggs, and softened butter until well combined.
- Press the cake batter onto a buttered 9×13-inch pan to create a uniform cake layer.
- In a mixing bowl, combine confectioner’s sugar, softened cream cheese, and vanilla extract, stirring until smooth and creamy.
- Spread the cream cheese and frosting mixture evenly over the cake layer.
- Bake in the preheated oven for 35 minutes.
- Allow the baked creation to cool completely before cutting it into squares.
Enjoy your delectable Cream Cheese Squares!